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Events Uncategorized
A Little More Crunch: Tales from the Tasting Frontlines
Tasting food is a key piece of everyone’s job at Sugarsnap. Every day our cooks taste food to maintain consistency…
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Events
Sugarsnap Catering Featured in Over the Moon Blog
In 2016, our team had the pleasure of working with Emma Pegues to cater her wedding at her parent’s summer…
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Tales from the Farm Tech Park
We Love Kale! 792 pounds of it.
By Lauren Young We keep close tabs on what we harvest, the value of the product and how we use…
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Uncategorized
Venue Showcase: All Soul’s Interfaith Gathering
You will not find a venue with a better view than All Soul’s Interfaith Gathering! It’s a great site for…
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Tales from the Farm
How to Process One Ton of Buttercup Squash
My job at Sugarsnap is to help harvest vegetables at our Intervale farm and then process them for storage. Since…
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Tales from the Farm
From summer to fall
I took this picture before our harvest on Tuesday morning just as the sun started to come up over the…
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Events
Turn Your Office into a Top Burlington Holiday Party Venue
Delicious holiday party food and a bit of creativity are all you need to transform your office into the ideal corporate holiday party venue. Ready to make it happen? Check out some unique holiday party ideas that reward and engage employees.
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Tales from the Farm Uncategorized
Beauty in diversity
Heirloom tomatoes are something really very special. I don’t know if they are appreciated as much as they should be…
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Tales from the Farm Uncategorized
Another farm friend
Though spiders and their webs can some times be annoying, or even a little frightening, they are also beautiful and considered…
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Tales from the Farm Uncategorized
Encore
Carmen, Shishito, Cupid, Iko Iko, and of course Jalapeno (which I talked about last week.) In this photo we have…
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Tales from the Farm Uncategorized
My favorite plant family
Okay, so I have a little bit of a love affair with peppers. Actually everything in the solanaceae family is great,…
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Tales from the Farm Uncategorized
One ton of buttercup squash
Whenever I tell people that I am the farm manager for the Sugarsnap farm they always ask me what I grow….
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