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Sample Menus

Everything starts with your event goals, style, budget, and vision. Are you picturing a formal plated dinner? Interactive chef action stations where guests build their own soft tacos? Maybe a laid-back BBQ with house smoked brisket? Whatever you have in mind, we’ll help design the perfect menu and service plan to bring it to life. Ready to get started?

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Sample Menus

With some guidance on the type of event you are hosting and your dietary requirements, we will provide you with menus to peruse. We are always developing new seasonal ideas and menu items. Below are a few seasonal examples. And there’s a lot more where that came from!

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Hors D’ouevres

  • Lemongrass Chicken Meatballs

    sweet chili sauce

  • Smoked Chicken and Polenta Bite

    mini polenta cake, Snap BBQ sauce, house made pickled jalapeno

  • Brisket Empanada

    house smoked brisket, salsa roja

  • BLT

    smoked tomato and bacon jam, petite greens

  • Crab and Corn Fritter

    green chile tartar sauce

  • Jerk Shrimp and Sausage Skewers

    smoked paprika sour cream

  • Roasted Strawberry Crostini

    VT honey ricotta

  • Maplebrook Burrata and Peach

    grilled peach, basil, aged balsamic, grilled bread

  • Roasted Golden Beet Tartlet

    farm beets, VT blue cheese mousse, pickled red onion

  • Squash Canape

    grilled bread, apple relish, pomegranate molasses

  • Fried Tofu Skewers

    VT maple tamari, fresh cucumber

Together, we’ll craft a menu your guests will rave about

We can’t wait to hear about your favorite flavors!

Let's Talk!