We are Vermont's premier farm to table caterers. We have 10 years of experience catering events at northwest Vermont's top venues. We specialize in farm fresh, delicious meals using exceptional local ingredients. We also run two retail cafes (in So. Burlington and at ECHO on Burlington's waterfront) and a 3-acre farm in Burlington's Intervale.
Food. People. Service. At Sugarsnap, we can help you create a memorable event -- from weddings to corporate receptions to business meetings. We provide the level of service and attention to detail that you need, so that you can focus on your program and your guests.
At the core of Sugarsnap are two key elements
1. We have our own 3-acre farm in Burlington's Intervale. At this farm we grow dozens of varieties of culinary herbs, edible flowers, heirloom tomatoes and much more. We also have a network of local growers who supply fantastic ingredients that we use. We are lucky to have access to such wonderful ingredients. And it is amazing how much more is possible and available now when compared to 10 years ago.
2. Our skilled and dedicated team of cooks, servers, and staff members. The Sugarsnap team works really hard with awesome attention to detail. For a small business, Sugarsnap's operations can become pretty complicated. Every day, this great team makes delicious food from scratch and ensures that our customers receive their order in a timely fashion with the utmost satisfaction.