"The best way to predict the future is to invent it."
- Alan Kay
Sugarsnap is made up of a fabulous team of people who share a few things in common. We like to work hard; we are passionate about locally sourced and sustainable ingredients; and we love good food. If you are interested in joining our team and are looking for employment, please review the open positions. Each position describes how to apply.
We run a 3-acre farm in Burlington’s Intervale where we grow flowers, herbs and vegetables for Sugarsnap’s catering operation. The farm manager is responsible for the day to day operations of the farm. This includes helping to plan the farm for the year and then implementing the plan, including: planting, weeding and harvesting. Please contact Abbey Duke at firstname.lastname@example.org for more information or to apply for the position.