The Sugarsnap Cafe at Technology Park will be closing on Friday, June 23
Since moving into Tech Park seven years ago, our catering business has grown tremendously. We are a leader in farm-to-table catering in Vermont, and we are really excited about our future. However, we need more space for storage,
offices, kitchen equipment and client meetings. We also want to fully focus our time and energy on our catering business.
For these reasons, I have decided to close the cafe. Thank you for your patronage and support over the years. We hope to work with you on events and/or see you at our many catered events in the future.
Abbey Duke, owner of Sugarsnap
3 Salad Sampler, $7.95 (add $1.50 if it includes chicken, steak or tofu)
1/2 Sandwich with a Cup of Soup or a Side Salad, $6.95
Whole $7.45; Half $3.95
Selections change daily.
Or, have us make you a custom sandwich.
A variety of salads are available every day. Changes daily.
BBQ Pork Sliders with Lime Slaw & Baked Beans
Soups: Cup: $2.95 Bowl: $5.95
Tomato Quinoa; Hungarian Mushroom
Grilled Cheese with Pimento Ricotta, Cheddar & Spinach; Caped Gobbler; Brie & Ham
Summer Potato; Almond & Beet; Tarragon Chicken; Pesto Pasta
Garden Salad; Mediterranean
Ham & Cheddar Egg, Maple Mayo on English Muffin
Dessert Bars; Cookies for Good; Banana Bread
“Just enjoyed lunch at the Tech park location, the pumpkin risotto cakes were worth the walk from my office across the parking lot! Yum!”
- Kristy, Facebook review
South Burlington, VT 05403
10:00 a.m. - 2:00 p.m.